Our Mandate:
Maska Laboratories Inc. offer professional services related to the physical chemistries and Microbiology of the following domains:
- Agricultural
- Food industries
- Environnementals
- Beer industries
- Wine industries
Maska Laboratories also offer training courses to breweries of all sizes tailored to the client's needs either in our laboratories or on site.
Our objective:
Our priority is to develop good relationship with the customer, based on mutual trust, and to provide promptest service at a competitive price.
Unique expertise in the region:
Founded in 1996. Maska Laboratories Inc., in addition to having a strong analytical and microbiological expertise in food, nutraceutical and pharmacological they are the only independent laboratories in the region of Eastern North America specializing in beer, wine and cider.
News Media:
- Vinearus; September 2010 (French)
- Le courier de St-Hyacinthe; May 2010 (French)
The president:
Sir Réjean J. Tremblay, Chemist, has 25 years experience in laboratories analysis and more specifically those of wines. He developed courses on the manufacture and quality of wines. He masters all the techniques of analysis according to standards recognized methods (AOAC, ASBC, and SMEWW OIV). He also developed courses on the making of wine.
